Tuesday, March 17, 2009

Tomato Pie recipe

When life gives you lemons your parents give you tomatoes...





You make tomato pie.




My friend Rebeca gave me this recipe for tomato pie and I just love making it. It's simple, easy and delicious.

Ingredients:

Dough Crust
1 1/2 cup Mozzarella cheese
5-6 Roma tomatoes
1 cup fresh basil
4-5 cloves garlic
1/2 cup mayonnaise
1/2 cup Parmesan cheese
2 tbsp. milk

1. Bake dough crust according to package till light golden.
2. Sprinkle 1/2 cup of Mozzarella cheese.
3. On top of cheese arrange in a circle 5-6 Roma tomatoes sliced.
4. In food processor chop 1 cup fresh basil and 4-5 cloves of garlic, put on top of tomatoes.
5. Mix 1 cup of Mozzarella cheese, 1/2 cup of mayo, 1/2 cup of Parmesan cheese with 2 tbsp. milk. Spread on top.
6. Add salt and pepper to taste.
7. Bake @ 375 for 25 - 30 minutes until golden. Let stand for 5 - 10 minutes before slicing.
8. Enjoy!

No comments: